Four minds. One slightly nutty idea.
Somewhere between a late chai and a "why does every snack taste the same?", 2NUT began.
We're four people who love snacking far too much to watch it stay boring. So we set out to fix it, one crunch, one flavour, one better-for-you idea at a time.
Savan Ramani and Jayvin Detroja came from architecture, where you learn to sweat every detail until the whole thing holds together. They bring that same obsession to snacks you can actually bite into; it's designed, not just made.
Akshay Detroja turns "wouldn't it be cool if" into "it's on the shelf." While the rest of us were still dreaming, he was already picturing 2NUT in someone's hand at 4 p.m.
And Piyush Chandania keeps it all moving, the outreach, the operations, the unglamorous magic of turning slightly crazy ideas into real packs on real shelves.
Four strengths. Four personalities. One shared obsession: making everyday snacking more fun, more thoughtful, and a lot less predictable.
Where we're headed?
Snacks with nothing to hide and everything to love. We're building a world where reaching for a snack never means settling, where tasty and better-for-you stop competing and start sharing a pack. Bold flavours, honest ingredients, and that little jolt of joy every crunch should bring. We want to make 'better' the most delicious word on the aisle.
Twice the vibe. Half the compromise. That's 2NUT and we're only getting started.
From Millet Fields to Cookie Breaks.
For generations, millets have been grown, cooked and passed down through rural and tribal communities across India.
And behind that journey are women who have done far more than grow a crop. They have farmed it, processed it, cooked with it, fed families with it and carried that knowledge forward from one generation to the next.
Through our association with a millet-focused manufacturing ecosystem, 2NUT gets to be a small part of this much bigger story, one where traditional grains, rural communities and modern food innovation meet.
One such story reached a larger stage in September 2023, when women millet farmers and millet-based products were represented at the G20 First Spouses programme at IARI, Pusa, New Delhi. The programme brought together women farmers from millet-producing states, tribal FPOs, indigenous seed knowledge and value-added millet products, giving these stories visibility on an international platform.
This is where our vision hits closer to home.
When an old grain finds a new form,
the people and knowledge behind it deserve to travel with it.
